New! Regular $18.95 - Introductory Price now $14.95
LIGHT & CRUNCHY: This shortbread cookie combines the best of traditional Scottish baking with the sweet, delicious taste of salted toffee caramel and Belgian chocolate chunks. They're wonderful with coffee, tea, or on their own.
PURE & SIMPLE: Walkers Shortbread cookies are made of 4 pure ingredients: butter, flour, sugar, & salt. Our Salted Caramel and Milk Chocolate Chunk Shortbread adds a touch of caramel and chocolate to our traditional recipe.
2 PACK, 18 Cookies. 10.6 OUNCES
So named for the spots of raisins, Spotted Dick sponge pudding quickly steams in its own container to a moist cake-like delicacy containing sultanas (raisins), butter, free range eggs, brandy (7%), sugar, whole milk, and ground almonds. Itís delicious as is, or served with ice cream, or topped with warm Devon Custard . 10.2 oz.
Now 25% more for the same price! Were 7 oz., now 9 oz.
Not quite a cookie, not quite a scone, Welsh Cakes have a truly unique flourly sweet taste and dense texture. They are the size of chubby cookie, made from ingredients similar to a scone, but they are not baked; they are cooked on an iron griddle. Made with all-natural ingredients like pure cane sugar, unbleached flour and butter, and no preservatives. They arrive to you with a six-week fresh date, which can be extended for months by refrigeration or freezing.9 ounces, 8 cakes.
BACK IN STOCK and ON SALE! Was $19.95, NOW $14.95! The traditional Scottish shortbread recipe is blended with world-famous Glenfiddich single malt.
Walkers Glenfiddich Whisky Shortbread Thistle Rounds are made with the usual four quality ingredients: flour, butter, sugar and salt. Plus Glenfiddich single malt whisky!
2 boxes, 18 Shortbread Cookies, total 10.6 oz.
(Sorry, cookies only. You have to buy your own bottle of Scotch!)
Our authentic Eccles cakes consist of a mixture of the finest black currants, raisins, butter, and sugar, enclosed in a shell of flaky, buttery pastry. Hand-made in Lancashire, England, they were named in medieval times for the nearby village of Eccles. Package of 8 Cakes, 14 oz.
New! Regular $14.95 - Introductory Price now $10.95
Walkers Shortbread Rounds, adorned with the Scottish thistle and packaged in an attractive red tartan box, are baked in the heart of the Scottish Highlands to our founder's pure butter shortbread recipe which is over 110 years old. Perfect accompaniment to tea or coffee and with ice cream.
LOW STOCK - LIMITED INVENTORY AVAILABLE NOW. Restock expected in September.
Baked from a traditional recipe in the Scottish Highlands, this rich Christmas loaf cake is made from creamery butter and choice fruits, topped with a delicious marzipan and sugar icing. It's a holiday staple across the UK!
Creamy English Dairy Toffee since 1884.
There's "nonsuch" like it! In the late 19th century Edward Joseph Walker began making toffee from a tiny sweet shop in Longton, Stoke-on-Trent. Using only the finest ingredients, he created a unique toffee recipe that is still an English favourite today. One-pound bulk bag (16 oz.)